Please forgive the absence, but I have been keeping myself terribly busy between class and clubs lately. I have, however, snapped a few photos of some of the things I've been induing in. For example-
Coffee, Butternut squash, and Gingerbread macaroons from Apple Pie Bakery Cafe!
Brioche Pecan-Sticky Buns! (Also from APBC)
Tiramisu and Chocolate mouse, courtesy of a class called Individual Production Pastries (IPP).
Another, because they are too wonderful for just one shot.
A glorious brownie bite that was hiding in the mousse cup!
And finally, from the first day of my classical cakes class, puff pastry apple tart!
What have you indulged in lately?
An abundance of love,